explain the role of the vitamin a and iron in our body ?list few food sources
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deficiency of iron can cause anaemia
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just this much I know
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Explain the role of the 'Vitamin A' and 'Iron' in our body.
List few food sources.
Vitamin A:-
- Vitamin A helps form and maintain healthy teeth, skeletal and soft tissue, mucus membranes, and skin.
- It is also known as retinol because it produces the pigments in the retina of the eye.
- Vitamin A promotes good eyesight, especially in low light.
- The top food sources of vitamin A in the U.S. diet include dairy products, liver, fish, and fortified cereals; the top sources of provitamin A include carrots, broccoli, cantaloupe, and squash
Iron:-
- Iron is an essential element for blood production.
- About 70 percent of your body's iron is found in the red blood cells of your blood called hemoglobin and in muscle cells called myoglobin.
- Hemoglobin is essential for transferring oxygen in your blood from the lungs to the tissues.
- Food sources for iron are :-
- Beans and lentils.
- Tofu
- Baked potatoes
- Cashews
- Dark green leafy vegetables such as spinach
- Fortified breakfast cereals
- Whole-grain and enriched breads
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