Chemistry, asked by Dynamicrishabh, 5 months ago

explain the term rancidity​

Answers

Answered by sehajkaur11706
2

Answer:

Rancidification is the process of complete or incomplete oxidation or hydrolysis of fats and oils when exposed to air, light, or moisture or by bacterial action, resulting in unpleasant taste and odor.

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Answered by srushti262678
1

Answer:

Rancidity is the process of oxidation of fats and oils that can be easily noticed by the change in taste and smell.

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