Question

Explain the term Rancidity..​

Answer 1

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✔The condition produced by aerial oxidation of fats and oils in foods marked by unpleasant smell and taste is called rancidity .

✔When fats and oils are oxidised they become rancid their smell and taste changes .

✔Thus fats we can say that Oxidation reaction in food materials that where left for a long period or responsible for spoiling of food.

✔Rancidity is an Oxidation reaction .

Answer 2

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Rancidity :

>> Rancidity can be defined as the " spoilage of food."

>> It is due to the Oxidafion of the food

>> it is a oxidation reaction

>>N2 is used to prevent it