Question

Explain the term Rancidity...​

Answer 1

$\sf\large{Here\:is\:your\:Answer}$

✔The condition produced by aerial oxidation of fats and oils in foods marked by unpleasant smell and taste is called rancidity .

✔When fats and oils are oxidised they become rancid their smell and taste changes .

✔Thus fats we can say that Oxidation reaction in food materials that where left for a long period or responsible for spoiling of food.

✔Rancidity is an Oxidation reaction .

Answer 2

Heya!

Here is ur answer...

RANCIDITY:

>> Rancidity can be defined as the spoliage of food

>> It is due to the oxidation of food

>> It is an oxidation reaction

>> N2 is used to prevent it

Hope it helps