Question

explain the Three crop seasons in India​

Answer 1

Explanation:

India has 3 cropping seasons Rabi, Kharif and Zaid, a) RabiCrops are sown in winter from October to December and harvested in summer from april to june. Some of the important crops are - wheat, barley, mustard, peas, grass. b) Kharif - Crops are grown with the outset of monsoons and harvested in September - October.

Answer 2

$\purple { \tt{ᴛʜʀᴇᴇ\: ᴄʀᴏᴘ \:Ֆᴇᴀsᴏɴs \:ɪɴ\: ɪɴᴅɪᴀ:}}$

$\begin{gathered}\Large\bf{\color{#9E9D24}ƦABI} \\ \end{gathered}$

• $\small \red{ \bigstar}$ ｲhis season starts after the rainy season. sowing begins in Sept-ember-October and harvesting takes place in February-march.
• ሠheat, barley, pulses and some oil seeds are grown in the Rabi season.

$\begin{gathered}\Large\bf{\color{#006064} ҜHARIF} \\ \end{gathered}$

$\orange\longrightarrow$ Ŧhe kharif season begins with the onset of the monsoons in June-july.

• Ŧhe crop grows in the rainy season and harvesting takes place after the retreat of monsoon in September-october.
• Ʀice, maize, millets, groundnuts, cotton jute are grown in the kharif season.

$\begin{gathered}\Large\bf{\color{#E65100}乙AID} \\ \end{gathered}$

$\pink\longrightarrow$τhis is the summer season for growing crops which remain till April, May and June.

• ㄗroducts are mainly vegetables and fruits.

$\begin{gathered}\Large\bf{\color{#A1887F} ⊱⋅ ─────────── ⋅⊰} \\ \end{gathered}$