Question

Explain the three dimensions of food security.

Answer 1

availability: food should be available to the people.
affordability: it should be within reach to them
accesbality: prices should be reasonable.

Answer 2

The following are the different dimensions of food security in India:

1. Availability of food: the availability of food is referred to the fact that the food production within the nation, food imports and preceding years’ stock are stored in the granaries of the state.

2. Accessibility of food: it refers to the fact that food is within the reach of everyone or poor people.

3. Affordability: affordability means that the people have enough money to buy satisfactory, reliable and nutritious meals to meet.