Biology, asked by popchat123, 9 months ago

Explain the use of bacteria, fungi and algae. please answer class 8

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Answered by Anonymous
3

Answer:

Microorganisms- A living organism that is very minute to be seen by the naked eye, especially a single celled organism, such as a bacterium is called microorganism. Microorganisms are classified into four major groups mainly bacteria, fungi, protozoa and some algae.

Some of the microorganisms are unicellular like bacteria, while some have well developed, multi-cellular body like moulds.

They can survive under different types of climatic environment, ranging from ice cold climate to hot summers and deserts to marshy, muddy lands. They are also found inside the bodies of animals including humans, air, water, soil, food and other things.

Virus: You may be surprised to know that the viruses can be crystallized and stored like some non-living things, such as common salt and sugar. On the other hand, they multiply like living organisms when they are within a living body.

Bacteria: Bacteria are single celled microorganisms. They are put under plant kingdom because they have rigid definite cell wall like plant cells. Bacteria can be seen under microscope which enlarges their image from a hundred to thousand times.

Fungi: Fungi are non-green plants. They cannot synthesize their own food. They have to depend for their food on others. Most fungi take their food from dead organic matter. Some live on other organisms as parasites.

Algae: Algae are green substances floating on the surface of a pond, lake, river, stagnant water, moist soil, stones. They tend to grow on wet surfaces. Therefore, they can synthesize their own food. They are found in water or in very moist places.

Protozoa: Protozoa are unicellular animals. Some are free-living, others are parasites. Several parasitic protozoans cause diseases in human beings, domestic animals and plants. For example, Plasmodium, a protozoan, causes malaria.

Microorganisms are commercially used for the large scale production of alcohol, wine and acetic acid (vinegar), while has medicinal uses too.

Microorganisms can harmful too. Some of the microorganisms cause diseases in humans, plants as well as in animals. Such microorganisms which cause disease are known as pathogens. Some microorganisms spoil leather, food and clothing.

Food Poisoning- Food poisoning can be caused as a result of consumption of food spoilt by some microorganisms. Microorganisms that grow on our food sometimes produce substances th

Answered by medinisingh81
1

Answer:

Microorganisms

Microorganisms are microscopic organisms that cannot be seen with the naked eye.

These organisms are usually unicellular in nature.

Bacteria

Bacteria are unicellular prokaryotic microorganisms.

Some bacteria are useful for humans while some can be harmful.

They are of four major types: Bacillus, Vibrio, Cocci and Spirilla.

Probiotics

Probiotics are live bacteria and yeasts that are good for your health, especially the digestive system.

Fungi

Fungi are saprophytic or parasitic organisms.

They are mostly multicellular and not microscopic.

However, yeast is a unicellular and microscopic organism.

Fermentation

Fermentation is a metabolic process that converts sugar to acids, gases or alcohol.

Fermentation is used in the preparation of curd and alcohol.

benefits of algae include its use as a:

• Soil Additive

• Health Supplement

• Bioremediation Agent

• Energy Source.

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