explain the ways in which glucose is broken down in absence or shortage of oxygen
Answers
Answered by
305
In the absence of oxygen When breakdown of glucose is carried out in the absence of oxygen in a cell, it is called as anaerobic respiration. This process is called as fermentation in microbes. Ethyl alcohol or lactic acid is produced by the breakdown of pyruvate.
aryan9117:
thanks
Answered by
195
- first step is always the breakdown of glucose to pyruvate.
- in absence of oxygen this pyruvate is broken down to form ethanol and carbon dioxide and gives out energy.usually takes place in yeast during fermentation
- in shortage of oxygen pyruvate breaks down to form lactic acid and energy.usually happens in muscles during sudden activity.
Similar questions