Question

explain why fresh carrots taste sweet​

Answer 1

Answer:

Carrot flavor and aroma are made up of sugars and terpenoids. The natural sugars—sucrose, glucose, fructose, and maltose—give carrots their sweet flavor. ... A carrot harvested too early can taste bitter and soapy. As carrots grow, natural sugars develop through photosynthesis and are stored in the root.

Answer 2

Carrot flavor and aroma are made up of sugars and terpenoids. The natural sugars—sucrose, glucose, fructose, and maltose—give carrots their sweet flavor. The organic chemicals or compounds called terpenoids give carrots their characteristic aroma.

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