Explain why the loss of mangroves could be costly for both the environment and fishing industries.
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On environment:
The changes were caused mainly by the mangrove clearing and conversion to aquaculture, and consequences have been increasing forest degradation, coastal abrasion, seawater intrusion, a decline in fish capture, a reduction in juvenile shrimp and milkfish, and outbreaks of shrimp disease.
On industries:
Mangrove loss will also reduce coastal water quality, reduce biodiversity, eliminate fish and crustacean nursery habitat, adversely affect adjacent coastal habitats and eliminate a major resource for human communities that rely on mangroves for numerous products and services.
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