Question

फॉरेन ट्रैवल टो सेट ऑल रीजन को एक्साइटिड पीसफुल इन विजयानगर किंग्डम वास डाइड​

Answer 1

Chef Ritwik Sarkar did just that sometime back, when he travelled all over Kerala and Coorg. Which is why he is a man after my heart. During those trips, he learnt a lot of recipes from the regional cuisines and took copious notes. ‘Many Malayalis and Coorgis allowed me to enter their kitchens and learn how to cook their traditional dishes. That was a great feeling.’ says Ritwik.

Answer 2

Answer:

hhjjxjjdjdjdhhdisi

Explanation:

hhjhsishshhsj