factors affecting denaturation of protein
1 high temperature
2 soap and detergent
3 hydrolases
4 all of the above
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Answer:
Changes in pH, Increased Temperature, Exposure to UV light/radiation (dissociation of H bonds), Protonation amino acid residues, High salt concentrations are the main factors that cause a protein to denature.
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Answered by
1
Answer:
Hey mate, here's your answer
4th option is your answer
Hope it helps,
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