Biology, asked by tejas2000tiwai, 6 months ago

«fard Dictionary.
1. clarified butter made from the milk of a buffalo or cow​

Answers

Answered by lavanyaelezabeth1900
1

Answer:

GHEE

Explanation:

Ghee, known as clarified butter or anhydrous milk fat, is a fat-rich dairy product originally produced in India. It is prepared from cow/buffalo milk by heating butter to evaporate nearly all the moisture and to produce a characteristic flavor.

Answered by lokheshwardutta
0

cow is clarified butter

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