Fast food will continue to be in great demand as long as people want
their meals on the go and prefer test over nutrition.–Analyse the given
view and write a PARAGRAPH in note book in about 120 words to either
support the view or reject it with your own views. Do include relevant
reasoning and examples in support of your own views.
PLEASE SOLVE NEEDED
Answers
Answer:
Fast food refers to food that can be served ready to eat fast. Fast food and junk food are often used interchangeably. Energy dense food with high sugar/fat/salt content and low nutrient value in terms of protein, fiber, vitamin and mineral content is termed junk food. Many of our children are fond of such readymade food. Sponsorship of sports or cultural competitions with attractive gifts is the main way of promotion of first food sale. Nuclear families, working mother, socioeconomic status, close proximity of fast food shop, food test and quick service in the shop are important contributing factors of fast food consumption. This kind of food is responsible for obesity, hypertension, dyslipidemia, heart disease and diabetes. Easy availability of healthy food with reasonable prices along with its campaign, school midday-food programme and health education can improve dietary habits of children. Implementation of laws for regulation of marketing and selling of fast food may be another step in controlling consumption of such food by our children.
INTRODUCTION
Food is essential for growth and development of a child. A child cannot live without food. ‘Good food means the right kind of food for good health; it is nutritiou’s. It contains natural substances that body needs to grow properly and stay healthy. We must choose the right food in daily diet for good health of our child [1]. Socioeconomic conditions and cultural norms of our community have been changing. Food habits of our children are also changing facing such changes. Many of children are fond of readymade outside food. Some guardians are even reluctant in changing food habits of their children. They admit readymade outside food for their babies even willingly. ‘Food that can be served ready to eat fast’ refers to fast food. Fast foods and junk foods are often used interchangeably. Most junk foods are fast foods as they are prepared and served fast. But not all fast foods are junk foods, especially when they are prepared with nutritious contents. fast food culture is an emerging trend among children. ‘Energy dense food with high sugar/ fat/ salt content and low nutrient value in terms of protein, fiber, vitamin and mineral content is termed junk food.Easy availability, taste, parent’s occupation and marketing strategies make them popular among children. One important aspect of fast food restaurant is that it is primed to maximize the service speed and is standardized to minimize waiting time. So customers can save their time in taking their food. Here, food menu is limited in number . It has been seen that on a typical day in United States, nearly 30% of 4-19 years children consumes fast food
Factors Related to Fast Food Consumption
Fast foods are taking popularity by nuclear families because working parents have less time for meal preparation by themselves. Majority of working parents with school going children are in stress. Children spend most of the time away from home by attending tuition classes after school hours. Children take breakfast at home and fast food in school or outside school. A positive correlation of increased fast food consumption and increased body mass index was found among adolescents . Socio economic status is an important factor related to fast food consumption. Children from high socio-economic status prefer fast foods to traditional foods despite their better nutritional knowledge . It has been seen that children who are overweight are significantly more likely to recognize fast food restaurant logos than other food logos. Again, families' socio-demographic characteristics play a role in children's recognition of food logos . Factors related to fast food preference by Bangladeshi university students are convenience, easy accessibility, taste, cost and quick service in fast food shop. Most of the fast food users take such kind of food though they known well about negative effects on themselves associated with fast food consumption [5].
Fast Foods and School
Scenario of food presentation in school areas differ from region to region. Junk foods are widely available by the sides of schools of country like ours. Cafeterias at the schools are reluctant with balanced nutritious diet; rather interested to offer cold drinks, chips and many other foods of low nutritional value. Junk foods in school cafeteria often compete with nutritious homemade school tiffin. Banding of junk foods in school cafeteria is a rare occurrence in this region. Mid-day meal program is not introduced in private schools of our country but this program has been introduced specially in government schools of many countries. Healthy foods are offered to children through this program . In primary schools of many European countries, commercial food activities are restricted. Beverages may be offered among secondary school students of these countries with active participation of educators and parents .
Answer:
Fast food refers to food that can be served ready to eat fast. Fast food and junk food are often used interchangeably. Energy dense food with high sugar/fat/salt content and low nutrient value in terms of protein, fiber, vitamin and mineral content is termed junk food. Many of our children are fond of such readymade food. Sponsorship of sports or cultural competitions with attractive gifts is the main way of promotion of first food sale. Nuclear families, working mother, socioeconomic status, close proximity of fast food shop, food test and quick service in the shop are important contributing factors of fast food consumption. This kind of food is responsible for obesity, hypertension, dyslipidemia, heart disease and diabetes. Easy availability of healthy food with reasonable prices along with its campaign, school midday-food programme and health education can improve dietary habits of children. Implementation of laws for regulation of marketing and selling of fast food may be another step in controlling consumption of such food by our children.
INTRODUCTION
Food is essential for growth and development of a child. A child cannot live without food. ‘Good food means the right kind of food for good health; it is nutritious. It contains natural substances that body needs to grow properly and stay healthy. We must choose the right food in daily diet for good health of our child [1]. Socioeconomic conditions and cultural norms of our community have been changing. Food habits of our children are also changing facing such changes. Many of children are fond of readymade outside food. Some guardians are even reluctant in changing food habits of their children. They admit readymade outside food for their babies even willingly. ‘Food that can be served ready to eat fast’ refers to fast food. Fast foods and junk foods are often used interchangeably. Most junk foods are fast foods as they are prepared and served fast. But not all fast foods are junk foods, especially when they are prepared with nutritious contents. fast food culture is an emerging trend among children. ‘Energy dense food with high sugar/ fat/ salt content and low nutrient value in terms of protein, fiber, vitamin and mineral content is termed junk food.Easy availability, taste, parent’s occupation and marketing strategies make them popular among children. One important aspect of fast food restaurant is that it is primed to maximize the service speed and is standardized to minimize waiting time. So customers can save their time in taking their food. Here, food menu is limited in number . It has been seen that on a typical day in United States, nearly 30% of 4-19 years children consumes fast food
Factors Related to Fast Food Consumption
Fast foods are taking popularity by nuclear families because working parents have less time for meal preparation by themselves. Majority of working parents with school going children are in stress. Children spend most of the time away from home by attending tuition classes after school hours. Children take breakfast at home and fast food in school or outside school. A positive correlation of increased fast food consumption and increased body mass index was found among adolescents . Socio economic status is an important factor related to fast food consumption. Children from high socio-economic status prefer fast foods to traditional foods despite their better nutritional knowledge . It has been seen that children who are overweight are significantly more likely to recognize fast food restaurant logos than other food logos. Again, families' socio-demographic characteristics play a role in children's recognition of food logos . Factors related to fast food preference by Bangladeshi university students are convenience, easy accessibility, taste, cost and quick service in fast food shop. Most of the fast food users take such kind of food though they known well about negative effects on themselves associated with fast food consumption [5].
Fast Foods and School
Scenario of food presentation in school areas differ from region to region. Junk foods are widely available by the sides of schools of country like ours. Cafeterias at the schools are reluctant with balanced nutritious diet; rather interested to offer cold drinks, chips and many other foods of low nutritional value. Junk foods in school cafeteria often compete with nutritious homemade school tiffin. Banding of junk foods in school cafeteria is a rare occurrence in this region. Mid-day meal program is not introduced in private schools of our country but this program has been introduced specially in government schools of many countries. Healthy foods are offered to children through this program . In primary schools of many European countries, commercial food activities are restricted. Beverages may be offered among secondary school students of these countries with active participation of educators and parents .