Math, asked by Anonymous, 1 year ago

fast give ans...........................

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Answered by smit555

4

5)in (4)
pls mark brilantes

Answered by Anonymous

2

Alcoholic fermentation is the conversion of sugar into carbon dioxide gas (CO2) and ethyl alcohol. This process is carried out by yeast cells using a range of enzymes. This is in fact a complex series of conversions that brings about the conversion of sugar to CO2 and alcohol....
so , fermentation is your answer

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