fats trun the paper into
Answers
Answered by
13
Answer:
translucent
Explanation:
This is because when fat is absorbed into the paper's pores, the grease-stained part of the paper—which is normally. white due to the scattering of light that shines through it—allows less scattering, and the.. light passes through it, appearing darker in color and translucent.
♡Please mark me as the brainliest...●_●
Similar questions
Social Sciences,
4 months ago
Computer Science,
4 months ago
Math,
4 months ago
Math,
9 months ago
Economy,
9 months ago
Math,
1 year ago
Geography,
1 year ago
Computer Science,
1 year ago