Features of Jhuming cultivation
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Main features of Shifting Cultivation. The following characteristics could be describe/explained. Clearings made in the rainforest by cutting and firing trees (slash and Burn) Largest trees often left because they are difficult to move and can provide a source of food in the form of fruit.
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Shifting cultivation or jhum, predominantly practiced in the north-east of India is an agricultural system where a farming community slashes secondary forests on a predetermined location, burns the slash and cultivates the land for a limited number of years.
It's Key Features:
- Rotation of fields.
- Use of fire for clearing the land.
- Keeping the land fallow for regeneration for a number of years.
- Use of human labour as main input.
- Non-employment of draught animals.
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