Science, asked by Ajin40421, 8 months ago

Fill in the blank
Dough and making bread,cake and pastry soft and fluffy by adding.....

Answers

Answered by KathyainiL
2

Answer:

Yeast.

When yeast is added to bread dough or pizza doughs etc, they respire anaerobically by releasing carbon dioxide due to which the the dough becomes fluffy and soft.

Previous Question
Next Question
Similar questions
History, 4 months ago
. When did our country gain independence from the British?​
Social Sciences, 4 months ago
please please answer this question ..​
Hindi, 4 months ago
रचना के आधार पर निम्न वाक्यों की पहचान करो- ख. पिताजी मुंबई जाकर बीमार पड़ गए।​...
History, 8 months ago
Which were skills needed for hunter-gatherers...
English, 8 months ago
Write a letter of application in response to the following advertisement which appeared in Dec on herald dated march Apollo hospital on bangalore Require STAFF NURSES Qualification :B. SC/diploma in general nursing Fluency in English and the local language is essential Send in application within 7 days. To :the manager, personal department No. 29,ganapati Street, bangalore - 03...
Political Science, 11 months ago
Explain the significance of preamble and of constitution .
English, 11 months ago
What is he a fairly successful hand at?
Physics, 11 months ago
A body is thrown vertically upward from the surface of the earth. What is the direction of acceleration of the body?