Question

Fill in the blank: I mark you brainliest if you answer this :) 1. The “eye appeal” of foods and environments __________. 2. Techniques for encouraging customers to choose certain menu items and spend more money __________. 3. Using one food product in multiple menu items __________.

Answer 1

Answer:

1=from the

2=by

3=for them

Answer 2

vegetable, fruits, Whole grains, healthy fats and healthy proteins