Fill in the blank The reaction of........................ with oxygen is called oxidation of food
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Oxygen in the air can cause sliced fruit to brown, a process called enzymic browning (an oxidation reaction). Phenols and the enzyme phenolase are found in the cells of the apple, and when these are exposed to oxygen in the air, for example through slicing, the oxygen causes a reaction.
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Glucose.
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in respiration the food is oxidised so that it can obtain energy
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