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3. Ferementation of milk is carried out by__________
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Explanation:
Fermented milk products are created when milk ferments with specific kinds of bacteria called Lactobacilli or Bifidobacteria. Fermentation means the milk is partially digested by the bacteria. This makes the milk product easier to digest, especially for people who have milk allergies or are lactose-intolerant.
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Ferementation of milk is carried out by Lactobacillis.
Explanation :-
Fermented milk products are created when milk ferments with specific kinds of bacteria called Lactobacilli or Bifidobacteria.
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