five lines on lettuce leaves
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Leaf lettuce is a year-round favorite for its versatility and nutritious flavor and texture. There are several varieties of leaf lettuce, which consist of large, loosely packed leaves joined at a stem.
Red leaf lettuce is a highly nutritious food. It's especially rich in antioxidants and vitamins A and K. Additionally, it may help lower blood pressure, aid weight loss, and boost heart health. Red leaf lettuce can easily be added to your favorite salads or sandwiches for extra flavor and nutrients
Lettuce plants can have taproots or fibrous root systems. The leaves of domesticated varieties come in a wide range of colours, from shades of green to deep red and purple; variegated varieties have also been developed.
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