Biology, asked by pushpahanchina52, 6 months ago

five main nutrients of food and their importance

Answers

Answered by Falgunipattar

2

Answer:

Proteins , Vitamins, Minerals , Carbohydrates and Fats are the five main nutrients of tye food

Explanation:

Hope it will help you

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Answered by mimansha24

1

Answer:

They are ceterogorized as protein, fats, carbohydrates ( sugar, dietary fibre), vitamin and mineral and perform the following vital function.

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