Geography, asked by ravishankar4847, 1 year ago

five point on rabi crop

Answers

Answered by shreyanshugupta2002
1
Rabi crops or rabi harvest are agricultural crops that are sown in winter and harvested in the spring in South Asia.[1] The term is derived from the Arabic word for "spring", which is used in the Indian subcontinent, where it is the spring harvest (also known as the "winter crop").....

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ravishankar4847: give adject five point
shreyanshugupta2002: ok dude
shreyanshugupta2002: The rabi crops are sown around mid-November, preferably after the monsoon rains are over, and harvesting begins in April/May. The crops are grown either with rainwater that has percolated into the ground, or using irrigation. A good rain in winter spoils the rabi crops but is good for kharif crops.

The major rabi crop in India is wheat, followed by barley, mustard, sesame and peas. Peas are harvested early, as they are ready early:
shreyanshugupta2002: Indian markets are flooded with green peas from January to March, peaking in February.

Many crops are cultivated in both kharif and rabi seasons. The agriculture crops produced in India are seasonal in nature and highly dependent on these two monsoons.[2]
ravishankar4847: thanx this is ans.
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Answered by sunidhi14357
4
hiii mate here is the answer

seeds are sown in November and December

these r also known as winter crop

grow in cold and dry conditions

harvest during March and April

Rabi crop are rice, wheat, pea etc

it grows mostly in western part of India such as Punjab , uttarpradesh etc

hope it may help you

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