five sentences on the bengali cuisine?
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Answer:Bengali cuisine is a culinary style originating in Bengal region in the eastern part of the Indian subcontinent, which is now divided between Bangladesh and the Indian states of West Bengal, Tripura and Assam's Barak Valley. With an emphasis on fish, vegetables and lentils are served with rice as a staple diet.
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Aloo Potol Posto.
Make a mental note, Bengalis love poppy seeds. ...
Ilish Macher Jhol. ...
Shukto. ...
Sandesh. ...
Mutton Biryani. ...
Aam Pora Shorbot. ...
Tangra Macher Jhol. ...
Alur Dom.
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