Science, asked by dharmasam02, 4 months ago

Food and Adulteration Act was enforced
by Government of India in the year
b) 1954
1964
c) 1950
d) 1963
5 As internal factor responsible for
spoilage of food is
3) wax coating
b) contaminated utensils
c) moisture content in food
d) synthetic preservatives​

Answers

Answered by divya4270
0

Answer:

1954 and c: moisture content in food

Explanation:

please marks as brainlist

Answered by MOYEONHERE
4

Answer:

b) 1954

b) contaminated utensils

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