Question

Food can be divided into Perishable, Semi-perishable and Non-perishable food on the

basis of their content in it​

Answer 1

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Explanation:

On the basis of their stability during storage, foodstuffs have been divided into non perishable, semi perishable and perishable foods. Pulses- split, legumes- whole, nuts and oilseeds, dry salted fish and meat.

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Answer 2

On the basis of their stability during storage, foodstuffs have been divided into non perishable, semi perishable and perishable foods. Pulses- split, legumes- whole, nuts and oilseeds, dry salted fish and meat. Flours of pulses, roasted pulses/grains, roasted nuts and oilseeds, eggs.