food components in pulusu
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proteins ,pulses like arhar are rich in proteins
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Explanation:
"Pulusu is a dish from Telangana . It means soup or dal. It is the unheated version of hot tamarind soup known as pulus. The key component of this dish includes tamarind, jaggery, chillies, onion. People also add coriander, garlic and curry leave to enhance its flavour.
This dish is also prepared with raw mango in the summer is very popular in this part of the nation."
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