Science, asked by yadunandmnair, 3 days ago

Food - Importance of food processing in Food and Nutritional security

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Answered by divyacoumarane14
0

Answer:

Some of the benefits of food processing include destruction of food-borne microbes and toxins, improved bioavailability of nutrients, extension of shelf life, improved sen- sory characteristics and functional properties (van Boekel et al., 2010)

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