food
industry
is widely
flavouring and
used in
plevertion
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0
Answer:
Benzaldehyde.
Benzaldehyde, which has a pleasant almond aroma, is the one of the most commonly used chemicals in food production. Used to impart an almond flavour in chocolate and baked goods, benzaldehyde is the primary component of almond oil extract.
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Answer:
Flavorings are substances that alter or enhance the taste of food. Workers in the food-manufacturing industry, where flavorings are added to many products, may be exposed to any number of flavoring compounds.
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