Question

Food item common to all the costal areas​

Answer 1

Answer:

8 Coastal Indian Dishes-

Elaneer Payasam. Area of Origin: Mangalore.

Pomfret Gravy. Area of Origin: Kerala.

Pomfret Rawa. Area of Origin: Mangalore.

Sol Kadi. Area of Origin: Konkan Coast.

Squid Rawa Fry. Area of Origin: Mangalore.

Basale Pakoda.

Alleppy Meen Curry.

Kane Kudla.

Answer 2

Answer:

Food item common to all the Coastal areas are Rice and fish.These are the staple food. Chicken, pork, seafood, coconut, rice and spices are the prime ingredients. Tuna, pomfret, shark, crabs, mussels, prawns and lobster are the major products from the sea that are used in cooking. Goan prawn curry is a famous dish all over the state.

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