Environmental Sciences, asked by tyagivinisha, 11 months ago

Food items that increase the iron content in the blood

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Answered by aakanksha1412
1

Answer:

Food items that increase the iron content in the blood are

  1. Leaf beef
  2. Chicken
  3. Turkey
  4. Oysters
  5. Cashews
Answered by arpit582
1

here is ur answer....... ..

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