Biology, asked by saifan4everyone, 5 months ago

Food manufactured by plants in the form of molecules of carbohydrates.

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Answered by Anonymous

Answer:

Starch is a complex carbohydrate that is made by plants to store energy. Potatoes are a good food source of dietary starch, which is readily broken down to its component sugars during digestion. Glycogen is a complex carbohydrate that is made by animals and fungi to store energy.

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