Question

Food material B is a thin liquid which is converted into yogurt. Name the bacteria that converts it.
Options :
a. Lacto clostridium
b. Lacto listeria
c. Lacto Bacillus
d. Lacto Enteriditis

Answer 1

Answer:

C

Explanation:

lacto bacillus is the bacteria which converts milk into curd

Answer 2

Answer:

Lactobacillus

Explanation:

When the Lactobacillus goes in milk and produces a protein called Caesin which coagulates the milk and the milk turns into yoghurt.

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