Environmental Sciences, asked by sumitatu, 2 months ago

food not from plants​

Answers

Answered by shivkumari81
1

Answer:

Some foods not from animal or plant sources include various edible fungi, especially mushrooms. Fungi and ambient bacteria are used in the preparation of fermented and pickled foods like leavened bread, alcoholic drinks, cheese, pickles, kombucha, and yogurt. Another example is blue-green algae such as Spirulina.

Explanation:

Hope it helps you

Answered by priyanshi2077
0

Answer:

Beef, pork, lamb, and other red meat.

Chicken, duck, and other poultry.

Fish or shellfish such as crabs, clams, and mussels.

Eggs.

Cheese, butter.

Milk, cream, ice cream, and other dairy products.

Mayonnaise (because it includes egg yolks)

Honey.

Similar questions