food of different states of India
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Answer:
maharashtra = misaal pav
panjab = makki di roti & Sarson da saag
gujrati = dhokla
Kashmir = rogan josh
tamil nadu = Pongal
Assam = papaya khar
bihar = litti chowkha
andhrapradesh =pootharekulu
Telangana = biryani
Goa = fish curry
uttarakhand = kafuli
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