food protection smoking example
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Since smoke is antimicrobial and antioxidant it is used to preserve foods. ... The most common smoked foods are meat and fish though cheeses, nuts and vegetables are also smoked as also beverages like tea and whisky. In Scandinavia smoking the fish is popular while in Europe and in the USA it is ham.
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1
Answer:
Since smoke is antimicrobial and antioxidant it is used to preserve foods. ... The most common smoked foods are meat and fish though cheeses, nuts and vegetables are also smoked as also beverages like tea and whisky. In Scandinavia smoking the fish is popular while in Europe and in the USA it is ham.
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