Question

food safety and quality cannot be ensured through__ A.HACCP B.GMP C.GHP D.PFA​

Answer 1

GHP & HACCP

All consumers have the right to expect and demand safe, good quality food. A lack of food safety assurance can lead to failure of food businesses and destroy national food sectors. Food safety/quality management and assurance systems along the supply chain ensure that food businesses can keep food safe. This set of preventative controls may include Good Agricultural Practices (GAP), Good Practices on Animal Feeding, Good Manufacturing Practices (GMPs), Good Hygiene Practices (GHPs) and Hazard Analysis and Critical Control Point (HACCP) systems. In particular small scale producers and traders in developing countries need support in planning and implementing food safety management programmes in line with internationally recognized standards.

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