Chemistry, asked by lisasharma7865, 1 year ago

Food should be kept in air tight conductor.Why??

Answers

Answered by tisha2422
5
It does not allow air (oxygen) to come in contact with the food and this prevents oxidation of food. Thus the food never become rancid and its smell and taste remains the same. That is why food items are kept in closed containers

ampilyrajusonu: took thax
Answered by kiranmayireddy15
1
to prevent from rancidity.
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