Question

Food spoils quickly if kept out for long during summer.

Answer 1

Food spoils more readily in summer months because of the increase in temperature, which causes bacteria, which is everywhere, to multiply. Summers are a great time to enjoy fresh, seasonal produce but it is also a period where food becomes most susceptible to poisoning since the bacteria tends to multiply faster.

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Answer 2

Answer:

Yes, food spoil more readily in summer month because of the increase in temperature, which causes bacteria, which is everywhere, to multiply.