For determining the melting point of ice ,the thermometer should be kept in
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Take some ice cubes and dry them using a filter paper and quickly put them in a beaker. Place the beaker over a wire gauze kept over a tripod stand. Suspend a thermometer (temperature range -10 to 110°C) with the help of a clamp stand so that its bulb remains in the middle of the ice cubes.
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with its bulb in the ice cubes
Explanation:
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