For every 9 customers, the chef prepares 2 loaves of bread. How many loaves are needed for 63 customers? no pictures please.
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14 loaves
For every 9 customers, the chef prepares 2 loaves of bread.
For everyone customer, the chef prepares 2/9 loaves of bread.
For every 63 customers, the chef prepares 2/9×63 = 14 loaves of bread.
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