Chemistry, asked by crossfire40, 9 months ago


for removing water from cristallization

Answers

Answered by kuku2523
1

Answer:

it should be heated so that it looses its water of crystallization which imparts colour and shape to it

Answered by souviksandeep
0

Answer:

when there is water present it is called hydrated but when there is adequate amount of heat it leaves the compound and becomes dehydrated.

Explanation:

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