Science, asked by wd43046, 1 day ago

For the production of baker's yeast the carbon and energy source is mainly
a.mixture of cane and beet molasses
b. only cane molasses
c.only beet molasses
d. hydrol​

Answers

Answered by sahithisivapriya77
0

Answer:

beet molaasses

Explanation:

Beet molasses is used to make molasses-urea blocks (FAO, 2011; Beames, 1963). Molasses is used for ethanol production and for yeast and fermentation industry

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