Chemistry, asked by soumyadeepdatta5, 7 months ago

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Answered by dj20123456
1

Answer:

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Explanation:

1)The substance that loses electrons is being oxidized and is the reducing agent. The substance that gains electrons is being reduced and is the oxidizing agent.

2)Reduction is the loss of oxygen atom from a molecule or the gaining of one or more electrons. A reduction reaction is seen from the point of view of the molecule being reduced, as when one molecule gets reduced another gets oxidized. The full reaction is known as a Redox reaction. and i am following

Answered by Anonymous
9

Answer:

Food poisoning, also called foodborne illness, is illness caused by eating contaminated food. Infectious organisms — including bacteria, viruses and parasites — or their toxins are the most common causes of food poisoning.

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