Question

for what duration should fruits and vegetables be preserved daily , monthly , weekly , seasonal​

Answer 1

Different fruits and vegetables have different requirements for preservation.

Explanation:

Some fruits and vegetables can be preserved for as long as 12 months making them less perishable. Most of these are seasonal in nature and are available only during particular times. For example, Mangoes.

Similarly, some fruits and vegetables can not be preserved for more than 2-3 days. These are available throughout the year. For example, Papaya.

There is another category of fruits and vegetables that do not require any chemical preservation. For example, onion can have a shelf life of up to 5-6 months without any special preservation methods.