Freezing point of 0.01m nacl is twice that of 0.01 m glucose why
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Hi there,
☆ Due to NaCl is ionic compound which dissociate in 2 ions so the formula seprated into 2
☆ glucose is covalent compound which dissolved but not dissociate so the molecule is whole one
☆ So the freezing poi t of NaCl is twice glucose
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