fresh milk has a PH of 6 . when it changes into curd will it's PH value increases or decrease ? why
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when milk is converted into curd it becomes acidic so the ph will decrease towards 0
simran262:
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Fresh milk has a PH of 6. When it changes into curd will it's PH value increases or decrease? Why?
The pH will decrease.
- This is because when milk is set into curd lactic acid is produced.
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