fresh milk has pH of 6 when it changes into curd , will its pH value increase or decrease? why?
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Hello ur answer is.....☺
The pH value of fresh milk will decrease because it will be converted into curd i. e. acid. As the pH level of an acid is less from 1 to7 .So when the pH value of fresh milk (contains lactic acid) will be decreased when it changes into curd.
Hope it helps.......
The pH value of fresh milk will decrease because it will be converted into curd i. e. acid. As the pH level of an acid is less from 1 to7 .So when the pH value of fresh milk (contains lactic acid) will be decreased when it changes into curd.
Hope it helps.......
karthigadillira:
thank u soo much
Answered by
1
Fresh milk has ph of 6. When it changes to curd, will its ph value increases or decreases? why?
The pH will decrease.
- This is because when milk is set into curd lactic acid is produced.
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