Question

from which food we can get iron??​

Answer 1

Answer:

Some of the best plant sources of iron are:

Beans and lentils.

Tofu.

Baked potatoes.

Cashews.

Dark green leafy vegetables such as spinach.

Fortified breakfast cereals.

Whole-grain and enriched breads.

I hope it helps you.. If yes plz mark me as brainliest

Answer 2

Answer:

lentils, beans, cashew, etc.

please mark me as brainlist!